Currants and blackcurrants - this is how you grow your own
Plant guide
Tart and delicate, black, red or translucent white, currants and blackcurrants are a summer favorite that are just as good as a decoration on cakes as they are in jellies and juices. You can even freeze the berries into ice cubes or use the leaves for tea.



Written by Liselotte Roll
Swedish garden inspirer, journalist and author of books about nature, cultivation and animals, such as "Soil", "Grow for insects" and "Chickens as a hobby".
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Plant guide












